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Lab M has a strong heritage of providing high quality food safety solutions, supporting the whole food and beverage production chain through from manufacture to the food safety testing laboratories.

Products designed for use within food safety testing are primarily concerned with three areas: core pathogens, spoilage organisms and indicator organisms. Lab M has a long standing and industry trusted catalogue of traditional microbiology products as well as an expanding range of innovative solutions for rapid testing.

Lab M can offer products to meet the requirements of any testing protocol, from specified ISO workflows through to alternative methods. Lab M has been working with food and beverage manufacturers and testing laboratories who specialise in food safety analysis for many years and has a wealth of experience and knowledge to support you in managing risk and improving food safety.