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Rappaport-Vassiliadis Medium (RVS)

Product Code: LAB086

Rappaport Vassiliadis Broth (R10 modification) was born out of a long series of experiments carried out to determine the correct levels of malachite green and magnesium chloride that would allow Salmonella to multiply freely yet still inhibit the other enteric organisms.

This formulation has been shown to be superior to Mueller Kauffmann and Selenite Broth for the isolation of Salmonella from meat products.

The development work carried out on the formulation shows that it is extremely efficient in detecting small numbers of Salmonella in
heavily contaminated products. This formulation is very hygroscopic and will produce a slight exothermic reaction when mixed with water.

Related Sector(s)

Related Organism(s)

  • Salmonella